Dinner

sichuan pepper & gochugaro

kimchi mayo

coriander, jalapeno, coriander, onion, potato swirl

fermented tofu tahini, spring onion, puffed rice

soft shell crab, green beans, grapefruit, mint, coriander

sweet pickled daikon, nori, soy emulsion, crispy garlic

honey glaze, charred cucumber

dried tomato, ginger dressing

oumph, cucumber, sesame dressing, peanuts

carrots, cabbage, chestnuts, nam jim po piha dressing

with oyster mushroom

with red braised pork

gome sause, sesame seeds

pear, daikon, habanero, chives

aromatic soy, five spice

hot sweet soy sauce

habanero, burnt kimchi, gremolata, coriander

corn, miso, brown butter

greens, onion, crispy garlic, sesame

spicy ginger dressing, spring onion, carrot, peanuts

chinese cabbage, spring onion, gochuang