Group Menus

The menu is served to bigger groups, no substitutions but we can mix between omni and vegan menues.

If you are allergic to/ can't stand gluten or have celiaki we are very sorry but we use a lot of ingredients that have gluten in them so Ling Long might not be the place for you. The same goes for those who have allergies with chili, garlic and onions.

Omni 535

535 kr p.p

  • Avocado, greens, pickled cucumber, jalapeno, spring onion, potato swirl
  • Trout tataki, dried ginger, lime dashi, cress
  • Karedok. tempeh, peanuts, raw roots
  • Dry bean curry with wax beans, gremolata, almonds
  • Mock eel of shiitake mushroom
  • Red braised pork ribs
  • Stir fried savoy cabbage, fermented beans, bean paste

Vegan 535

535 kr p.p

  • Avocado, greens, pickled cucumber, jalapeno, spring onion, potato swirl
  • Karedok with fried tempeh and peanut sauce
  • Cauliflower tempura, dried tomato, ginger dressing
  • Dry bean curry with wax beans, gremolata, almonds
  • Mock eel of shiitake mushroom
  • Bang Bang with artichokes, cucumber, sesame dressing, spring onions
  • Stir fried savoy cabbage, fermented beans, bean paste

Before Dinner

  • Edamame
    65 kr

After Dinner

  • Dessert of the Day
    55 kr per person
  • Truffle

    Todays flavour

    25 kr

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